Very thin sheets of filo dough cut into 270mm x 420mm. When baked a golden brown colour, light and flaky pastry.
Ingredient Declaration
Wheat Flour (Thiamine, Folic Acid), Water, Wheat Starch, Salt, Sunflower Oil (Antioxidant (320)), Flour Treating Agent (920), Emulsifier (322 from Soy), Preservative (202).
Nutritional Information
Servings per package: 5 pieces
Serving Size: 75g Avergae Quantity per serving
Quantity per serving | Quantity per 100g/ml | |
---|---|---|
Energy | 818kJ | 1091kJ |
Protein | 6.8g | 9.1g |
Fat (total) | 2.3g | 3.1g |
-saturated | 0.5g | 0.6g |
-trans | <0.1g | <0.1g |
-polyunsaturated | 1.4g | 1.9g |
-monosaturated | 0.5g | 0.6g |
Cholesterol | NIL | NIL |
Carbohydrate | 35.3g | 47.1g |
-sugars | <0.1g | 0.1g |
Sodium | 381mg | 508mg |
Very thin sheets of filo dough cut into 270mm x 420mm. When baked a golden brown colour, light and flaky pastry.
Ingredient Declaration
Wheat Flour (Thiamine, Folic Acid), Water, Wheat Starch, Salt, Sunflower Oil (Antioxidant (320)), Flour Treating Agent (920), Emulsifier (322 from Soy), Preservative (202).
Nutritional Information
Servings per package: 5 pieces
Serving Size: 75g Avergae Quantity per serving
Quantity per serving | Quantity per 100g/ml | |
---|---|---|
Energy | 818kJ | 1091kJ |
Protein | 6.8g | 9.1g |
Fat (total) | 2.3g | 3.1g |
-saturated | 0.5g | 0.6g |
-trans | <0.1g | <0.1g |
-polyunsaturated | 1.4g | 1.9g |
-monosaturated | 0.5g | 0.6g |
Cholesterol | NIL | NIL |
Carbohydrate | 35.3g | 47.1g |
-sugars | <0.1g | 0.1g |
Sodium | 381mg | 508mg |