Picked from the swimming fins of the crab, Phillips Claw Crab Meat is a brown meat with a strong flavor profile. Claw Crab Meat is ideal for dishes with heavy sauces or in dips and soups, as the flavor of the crab still comes through.
Ingredients
Crab Meat, Sodium Acid Pyrophosphate (SAPP) added to prevent the formation of struvite crystals.
Picked from the swimming fins of the crab, Phillips Claw Crab Meat is a brown meat with a strong flavor profile. Claw Crab Meat is ideal for dishes with heavy sauces or in dips and soups, as the flavor of the crab still comes through.
Ingredients
Crab Meat, Sodium Acid Pyrophosphate (SAPP) added to prevent the formation of struvite crystals.